Sunday, June 24, 2012

O'Hare's Outstanding Eats -- Rick Bayless Rules!

Flying in, out, or through Chicago O'Hare Airport? 
You MUST stop at Tortas Frontera!

It was named #1 of the top 10 places to eat of ALL American AIRPORTS!

This was the awesome mushroom Gouda sandwich that I moaned over through the last bite!
From the garden-fresh guacamole to the mouth-watering Mexican grilled sandwiches to the delicious soups, you will be pleased with whatever you order! 
Chef Rick Bayless is amazing!
Interestingly, he was almost chosen as the Executive White House Chef for the Obamas!
I'm sure this cookbook, of his many, is awesome!
How delightful (and super-unusual for an airport restaurant)
to see that Rick Bayless' Tortas Frontera uses so many local, organic ingredients!
For a bit more on LOCAL produce click HERE!
BONUS TIP: Looking for a sweet snack?  How about some dark chocolate covered nuts?  We loved ours from "Nuts on Clark", also at Chicago O'Hare.  They even had a HALF OFF sale!

Or how about a nice pecan caramel apple from Houston's George Bush Airport?
COMMENTS: Do you have any favorite airport restaurants?
We love Curritos at the Cleveland airport!

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